Monday, July 26, 2010

Bow-tie Lasanga

I admit I haven't been cooking much theses days. I really really do have a good excuse. I've been attempting to work out more. Somewhere things have to give, so lately we haven't had much to post. Actually, that is kind of a lie, we have had lots of things, I'm just too lazy. Except I'm not lying about the working out thing.

Tonight's dinner comes from here

What you need:
  • 1 pound beef
  • 1 package Bow Tie Noodles
  • 3 cups Spaghetti Sauce
  • 1 Tablespoon Olive Oil
  • 1 teaspoon Salt
  • ½ teaspoons Garlic Powder
  • 1 teaspoon Italian Seasoning
  • ½ cups Mozzarella Cheese
  • ½ cups Sour Cream

Brown your meat in a small pan. Meanwhile, cook noodles according to package directions.

After noodles are cooked, drain, return to pot and drizzle with olive oil. Mix in your spaghetti sauce.

Add your fried hamburger, seasonings, cheese, and sour cream. Fold together and allow it all to combine and melt together, over low heat, for about 5 minutes, or until cheese is melted.

Enjoy!

This dish was a :
SUCCESS!!!!!!!!!

Oh my gosh this was sooooo yummy. But word to the wise. Make sure you double check your list while at the store. It really blows to be 5 mins away from sitting down to eat an amazing dinner, and having to send your husband out to the store to by the last ingredient. Also blows at 10pm and all you wanna do is eat!

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